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Claudio Specialty Foods... Welcome
http://www.claudiofood.com/
Claudio Specialty Foods • 924-26 South 9th St. • Philadelphia, PA 19147 • Toll Free 866-313-FOOD • Tel:(215) 627-1873 • Fax:(215) 627-2320
Cheeses - Hard - Dutch - Claudio Specialty Foods... Welcome
http://claudiofood.com/ssccc.pl?order_by=ID&order=321&CATEGORY=Cheese&COUNTRY=Dutch&tp=tp3
Give us a call or send us an email and one of our specialty food aficionados will be happy to assist you. This Month’s Featured Item. Ewephoria. Ewephoria is a pasteurized sheep milk cheese from North Holland. The cheese is made as a Gouda style.The cheese is aged 4 to 12 months, is somewhat dry, and semi-hard. $21.99lb.
Truffle Cheeses - Italian - Claudio Specialty Foods... Welcome
http://claudiofood.com/ssccc.pl?order_by=ID&order=321&CATEGORY=Cheese&COUNTRY=Italian&tp=tp3
Imp. Claudio Provolone $12.99lb : Claudio Boccocini- 1lb ball $ 12.99ea : Aged Asiago $12.99lb : Fiore Sardo $18.99lb : Il Forteto Pecorino Stagionato $19.99lb : Italian Cheddar (A/K/A Roman Table Cheese) $12.99lb : Laratta Crotonese Cheese Aged Over 12 months $15.99lb : Piave Vecchio $14.99lb : Cacio Di Bosco Tartufo $29.99lb : Il Forteto Pecorino Toscano Forte (hot …
Claudio's Cheese Shop Philadelphia - All information about ...
https://www.therecipes.info/claudios-cheese-shop-philadelphia
Claudio King Of Cheese in Philadelphia, PA - YellowBot trend www.yellowbot.com. Claudio King Of Cheese at 926 S 9th St, Philadelphia, PA 19147. …
CLAUDIO’S SPECIALTY FOODS - 119 Photos & 148 …
https://www.yelp.com/biz/claudios-specialty-foods-philadelphia
Claudio King Of Cheese 924 S 9th St, Philadelphia, PA ...
https://www.yellowpages.com/philadelphia-pa/mip/claudio-king-of-cheese-17155632
Cheese Of The Month: Claudio’s Mozzarella — Grid Magazine
https://www.gridphilly.com/blog-home/2010/8/20/cheese-of-the-month-claudios-mozzarella.html
Claudio’s specializes in house-made fresh cheeses, including ricotta and Burrata—a geode-like orb of mozzarella with a cream-filled center. Ricotta can be mixed with fresh herbs and a little lemon zest for an easy spread, and Burrata makes an impressive appetizer.
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